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Wednesday, 23 June 2010

Sometimes something simple, just works

So got back from a parents evening, starving and can't be bothered to cook.

Got some pasta wheels left and rather fancy some broad beans. so, boiled pasta wheels and broad beans together. When they were done, pour over some dried basil leaves and a tablespoon of olive and a bit of salt and pepper.

Its not exactly fine dining, but it tasted rather good! I think this is something that needs a bit of extra work on to make it a really special dish.

Saturday, 19 June 2010

Vegetarian cooking for kids on trips

As a former youth leader, one thing that always puzzled me was the apparent difficulty caterers on camps and residential trips had in catering for vegetarians.

The article below (also by me) shows how it was done.